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Frozen Strawberry Margarita Dessert

A great dessert for summer parties.

Course Dessert
Keyword dessert, summer
Prep Time 10 minutes
freezer time 6 hours
Servings 8 servings
Author Kristen

Ingredients

CRUST:

  • 1 1/4 cups finely crushed pretzels
  • 1/4 cup sugar
  • 1/2 cup butter or margarine -- melted

FILLING

  • 1 can sweetened condensed milk -- 14 oz.
  • 1/4 cup lime juice
  • 2 tablespoons tequila
  • 2 tablespoons orange liqueur I used Grand Mariner
  • 1 package strawberries in syrup -- 10 oz. thawed
  • 1 cup whipping cream

Instructions

To make crust:

  1. Combine pretzels, sugar and melted butter. Press firmly into bottom of 8" spring form pan. Chill.

To make filling:

  1. Combine condensed milk, lime juice, tequila and orange liquor.

  2. Beat until smooth. Add strawberries, beat at low speed until well-blended. Fold in whipping cream. Pour over crust, freeze 4 - 6 hours or until firm. Let stand at room temperature 15 minutes before serving.