Asian Spice Slow Cooker Chicken Wings
A simple, full of flavor, slow cooker chicken wing recipe.
- 2 pounds chicken wings I prefer Smart Chicken
- 1 cup chicken broth
- 2 Tablespoons minced garlic
- 1 Tablespoon 5 Spice powder
- 1/2 teaspoon Kosher salt
- 1/2 teaspoon fresh cracked black pepper
Place the chicken wings in the slow cooker lined with a Reynolds Slow Cooker Liner
Mix together chicken broth and minced garlic and pour over chicken wings.
Sprinkle 5 Spice Powder, Kosher salt and fresh cracked black pepper over the wings.
Cook on high for 3 hours or until juices run clean.
Remove wings from the crockpot and place on a wire rack to drain. Serve warm.