The Whiskey Me Away Whiskey Cocktail is a simple cocktail perfect for those nights where you just need whisked away.
Prep Time 5 minutesminutes
Cook Time 10 minutesminutes
Total Time 15 minutesminutes
Servings 1
Ingredients
For the Brown Sugar Whiskey Simple Syrup
1/4cupbrown sugar
1/4cupWhiskey
For the Cocktail
1-2shots whiskey simple syrup
2ounceswhiskey
8ouncesdark roasted coffeebrewed
frothed milk or whipped creamoptional
additional brown sugar for garnishoptional
Instructions
Combine both ingredients in a small saucepan. Bring to a soft boil over medium high heat, stirring continuously. Once sugar is dissolved, remove from heat and let stand until ready for use.
Place whiskey simple syrup and whiskey in a coffee cup. Pour dark roasted coffee over and stir until combined, and a nice caramel color. Top with frothed milk or whipped cream. Sprinkle brown sugar over the whipped topping. Serve warm.
Notes
Note: To store simple syrup, allow to cool then pour into a glass jar, cover and refrigerate.