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Buttery Brown Sugar Popcorn Recipe - sweet and salty and just right for snacking!
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Recipe: Buttery Brown Sugar Popcorn

A buttery brown sugar popcorn perfect for snacking!
Course Dessert
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Author Dine & Dish

Ingredients

  • 1 cup unpopped popcorn
  • 1/4 cup butter melted
  • 1 Tablespoon Kosher salt
  • 1/4 cup brown sugar

Instructions

  • Preheat oven to 250°
  • Pop un-popped popcorn using this method
  • Pour popped popcorn onto a parchment lined baking sheet.
  • In the meantime, melt the butter in the skillet. Pour melted butter onto the baking sheet over the popped popcorn. Stir until evenly distributed.
  • Sprinkle salt and brown sugar over the popcorn. Bake for 10 minutes. (Baking isn't totally necessary, but it helps the brown sugar, butter mixture adhere to the popcorn better). Pour into a big bowl and enjoy!