Chickpea Salad Sandwich Recipe on

Chickpea Salad Sandwiches Recipe

You'll never miss the chicken in this flavorful Chickpea Salad Sandwich recipe!
Course Main
Cuisine Vegetarian
Prep Time 15 minutes
Total Time 15 minutes
Servings 4 sandwiches
Author Dine & Dish


  • 1 19 ounce can Bush's Garbanzo Beans chickpeas
  • 1 small cucumber coarsely chopped
  • 1/2 red onion coarsely chopped
  • 1/2 cup dried cranberries
  • 1/4 cup mayonnaise
  • 1 Tablespoon lemon juice
  • 1 teaspoon garlic powder
  • 1 pinch Kosher salt
  • 1/4 teaspoon coarse ground black pepper
  • 4 Kaiser buns or Crossaints


  1. Drain and rinse chickpeas. Place into a medium size mixing bowl and mash with a potato masher or a fork.
  2. Mix in cucumber, red onion, cranberries, mayonnaise, lemon juice, garlic powder, salt and pepper. Stir until mixture adheres together and can be spooned onto rolls.
  3. Spoon 1/2 cup sandwich filling onto each Kaiser roll.
  4. Serve and enjoy!