End the Search Chocolate Chip Cookies…stop searching for the perfect chocolate chip cookie recipe, because you just found it!
Originally posted May 2007. Updated photos February 28, 2021. The recipe remains the same.
You know…sometimes life gets in the way. We have had a very busy, hectic, crazy couple of weeks. It has honestly been a whirlwind of activity and I have barely had a moment alone in the kitchen.
Life has been in the way, but it has been a good thing. Our life is good and school is out for the summer. We are ready to make memories and lots of great food!
Thank you to everyone who has continued to visit my little home on the web while I have been MIA the past couple of weeks. As a treat to you, I am going to share my all-time favorite chocolate chip cookie recipe. If your idea of a great chocolate chip cookie is one that is chewy with a slightly crispy outer edge, than you will love this chocolate chip cookie recipe. If you love your chocolate chip cookies to be thick and cakey, then go elsewhere for a great chocolate chip cookie recipe because this one is nothing of the sort.
After many, many, many years of trying various recipes and never quite finding the perfect one, my friend DeLynn (yes…my perfect pie crust teacher) and her friend Lisa experimented and came up with this recipe. It makes a lot of cookies so either be prepared to be very hungry or be open to sharing! The dough and the cookies freeze well. I always have this dough on hand in frozen little balls ready to be popped into the oven at a moment’s notice.
Now, without further ado, here is the best End the Search Chocolate Chip Cookies Recipe. Enjoy!
End the Search Chocolate Chip Cookies Recipe
Ingredients
- 1 1/2 cups butter or margarine
- 1 1/4 cups granulated sugar
- 1 1/4 cups brown sugar firmly packed
- 2 teaspoons vanilla
- 2 large eggs
- 4 cups flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 4 cups semi-sweet chocolate morsels
Instructions
- Preheat oven to 350°.
- Mix butter, sugars, vanilla and eggs in large bowl.
- Mix in the flour, baking soda and salt.
- Fold in the Chocolate Chips.
- Drop dough by rounded measuring tablespoons, about 2-inches apart onto ungreased cookie sheet.
- Bake 9-12 minutes or until light brown. They may look slightly doughy still when you take them out. That's ok.
- Cool slightly, keeping on the cookie sheet for at least 3 minutes to firm up.
- Remove from cookie sheet. Cool on wire rack.
kelly says
those cookies look so yummy. although, i must say i’ve missed you, all is forgiven. it is so easy to forgive when you come bearing such delicious and inviting cookies.
Claire says
These look yummy! I’m not a fan of TOO flat cookies, but these look like they have a little tenderness to them…especially if you leave them underdone a bit!
Asha says
Hello Kristen,good to see you back.And what a come back.Beautiful cookies.I made some yesterday and they spread like saucers!;P
Chris says
Welcome back! I have seen the swirly chips but never bought them. Its great to see how they work. Thanks!
Kirsten says
Welcome back! I had a feeling you guys were crazy busy…this time of year can be nuts.
I ADORE chocolate chip cookies like this – thanks for sharing the recipe.
Karen Beth says
So glad to see a new post from you, Kristen! I’ve missed you! These cookies look amazing. I love chocolate chip cookies, especially homemade ones. Thanks for posting this. 🙂
peabody says
Boy, hasn’t life just being flying by lately.
Good looking cookies, I love the swirl chips.
My Kitchen in Half Cups says
Welcome back! I’m a very big believer in a bag of frozen unbaked cookies! I love being able to bake four and no more for the night!!
Cris says
Those are cute! I made some ice cream sandwiches this morning for my kids, and also made the cookies, will post soon! Take care.
Elle says
Except for the run up to Christmas, May always seems to be the busiest month for many. Glad school is out and you can have a wonderful summer with your kids. If these yummy cookies are part of the fun, your kids are really lucky.
Lisa : ) says
Yum, chocolate chip cookies!!! I need to get baking! 🙂
Amy says
Glad to see you’re back! 🙂 Those cookies look delicious, I love chewy cookies.
katiez says
Fortunately (or not) I love all chocolate chip cookies. My favorite is the one I have in my hand when the question is asked.
These look so cute. I have to make chocolate chunk cookies as I can’t get chips – I make my own by smashing up bars – also great for stress relief!
Lisa says
Glad you are back, Kristen! The cookies look yummy! =)
Ari (Baking and Books) says
These cookies look and sound great, I especially appreciated your tip about storing the dough in the freezer!
Cheryl says
Welcome back. Love the cookies. The swirled chips look so cool in them.
Patricia Scarpin says
It’s so great to have you back, Kristen! And these cookies really made it more special – I’m sure they’re delicious!
CountryGirlCityLife says
Yay, so glad to see you back. The cookies look scrumptious. yum.
Kelly-Jane says
Chewy and crispy, that’s me! Those swirly chips are so cute too, the cookies look fabulous 🙂
sher says
Thank you! I love the swirled chips–don’t know why I haven’t thought to use them. Those cookies look so marvelous!
Susan from Food "Blogga" says
You’re allowed to be MIA after posting that divine strawberry shortcake. BTW, I’m not a judge, but your cake photo gets my vote for this month’s DMBLGIT. It’s sensational!
Jennifer says
This is a busy time of year- I think everyone will understand! I love the pictures of your kids, they are so cute! I can’t believe my little girl is going into the 2nd grade. This year was another fast year for me. Enjoy your son’s kindergarten year! 🙂
Les in NE says
Glad to see you posting again! May is always busy for me. Not because of kids, but because of the darned spring clean-up in the yard. Plus, the weather’s finally nice and I’m enjoying long walks after work. Just not reading or cooking nearly as much as I usually do during the colder months. I haven’t been blogging nearly as much either, but hope to get back into it in the coming days.
The cookies look awesome. My hubby and I both love thin, chewy chocolate chip cookies versus the cakey ones. I’ll definitely be giving this a try.
Keeping your father-in-law in my thoughts…
Kathy says
Kris–the kids and I made these today, to celebrate the last day of school,they are awesome!!! The dough is fantastic, and so is the cookie. Love you–Kathy
Freya says
I love those little swirly choc chips – we don’t have cool fun stuff for baking like that here so I’ll have to stock up on our next trip over!
Christine says
I think I’ll be baking these tonight! They look yumalicious! 🙂
Jenn - The Leftover Queen says
Glad you are back!
Christine says
So I did make these after all last night and this is absolutely THE BEST chocolate chip recipe I’ve tried – and I’ve tried lots in the quest for the perfect moist, chewy, chocolate chip cookie ever. I finally found it. Thank You!
Susan says
I love recipes like this! The kind where it’s THE ONE, end of story! Thanks for sharing this, and yes, life always seems to get in the way. 🙂