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Challah Bread

Leftover Bread {Recipe: Bread Machine Challah}

I see recipes all over the web that call for leftover or day old bread. Bread pudding,  French toast, homemade croutons… I bookmark these recipes, thinking someday I’ll make them. The problem is my family doesn’t seem to know what leftover bread or day old bread is. It doesn’t exist. I make bread, I serve […]

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dark roast coffee yeast bread

Bold Coffee {Recipe: Dark Roast Coffee Yeast Bread}

I have wanted to make Dark Roast Coffee Yeast Bread since receiving a special K-Cup pack from Tully’s of their Extra Bold Kona Blend. I don’t buy extra bold coffee very often, but when I do I love to cook things with it. Have you ever used coffee in your recipes in place of other […]

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Share Our Strength Progressive Dinner (Recipe: Potato Rolls)

It is frigid outside. The kind of frigid where you just want to curl up in your favorite fluffy slipper socks and PJ’s, the biggest blanket you can find and hibernate for the day, getting lost in a good book. Add to that putting on a  pot of my favorite comfort food on the stove […]

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55 Knives Cookbook (Recipe – Country Dinner Rolls)

There is a great new e-cookbook on the market today called 55 Knives and I am honored to be one of 55 food bloggers with a personal story and favorite recipe featured in it. I have had the pleasure of looking through this e-cookbook and am so thrilled with how it turned out. The stories […]

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