McCormick, the leader in spices, herbs, seasoning mixes, condiments and other flavorful products, brings global culinary experts together each year to delve into what flavors will lead recipe creation and food philosophy in the coming years. Recently, McCormick’s assembled chefs, culinary kitchens, sensory scientists, dietitians, trend trackers, marketing experts and food technologists to create what they’ve announced as McCormick’s 2013 Flavor Forecast. I’m excited to share with you the details of McCormick’s 2013 Flavor Forecast!  …

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