Worth the Wait {Recipe: Fried Okra}

Fried Okra

It seems kind of odd to crave okra, doesn’t it? When I received the Deliciously Organic cookbook last year I tried recipe after recipe, truly enjoying each one. However, there was one recipe I kept wanting to try and that was Carrie’s Fried Okra. The problem was, apparently the window for fresh okra in Kansas…

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California Avocados Direct {Recipe: Avocado Dip}

Held Avocado

Have you ever tasted an avocado? I mean….really tasted an avocado? I thought I had – I make avocado fries, salads with avocado and avocado ranch dressing, guacamole and more. I eat avocado’s straight up with a bit of Kosher salt and I love them on a sandwich. I recently received a shipment of California…

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