A traditional cocktail meatball glaze is introduced to cooked baby carrots in this recipe for Grimmway Farms Jelly Glazed Baby Carrots! You all have tried those famous grape jelly and chili sauce glazed cocktail meatballs, right? They seem to be quite the popular appetizer, especially at parties this time of year. I honestly first couldn’t […]
Thank you all so much for sharing your favorite mushroom recipes over the past 2 weeks. With your help, we were able to bring awareness to The Mushroom Industry’s initiative to “Go Pink” for breast cancer awareness! As you know from my earlier post featuring my Creamy Mushroom and 3 Bean Soup, this is […]
Thank you to Bumble Bee SuperFresh™ for sponsoring this article. Find the new Bumble Bee SuperFresh™ entrées in your area by visiting: http://bumblebeesuperfresh.com/buy” My husband and I both love to cook… and not to brag or anything, but we’re pretty good at it. In fact, it becomes a bit of a problem when we […]
I’m sharing a perfectly simple grilled side dish over on The Mushroom Channel blog today! Click HERE to get the recipe for Marinated Grilled Mushrooms — a must have side dish for the summer grilling season!
We were finally able to fire up the grill this weekend… and by we I mean my husband – I still have no idea how to use the thing. It doesn’t help that it is missing knobs and ghetto rigged to where only he knows how to turn it on. I’m not feeling bitter about […]
My friend Cheryl certainly likes to throw a good party. You know Cheryl from her awesome blog, TidyMom, but probably also recognize her as my partner in crime for SoupaPalooza. This spring, Cheryl has traded in her soup bowls for salad tongs and is hosting a one of a kind event – The Salad Social! […]
You may have noticed I was a bit grumpy last week. I would share the reason why with you, but it is long and drawn out and involves a 5 year old screaming hysterically all the way to school and to her classroom about a water bottle. That’s how I started my birthday and it […]
I’ve had such a great time preparing for Easter with Breakstone’s sour cream and Better Homes and Gardens. The tablescape is ready, the Pepper Crusted Pork Loin with Sour Cream and Onion Sauce has been tried and tested and we have our normal Easter traditions planned out for the weekend. When I was little, I […]