<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>resolution Archives - Dine and Dish</title>
	<atom:link href="https://www.dineanddish.net/tag/resolution/feed/" rel="self" type="application/rss+xml" />
	<link></link>
	<description>Food blog with family recipes</description>
	<lastBuildDate>Thu, 08 Mar 2018 19:11:48 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	

<image>
	<url>https://www.dineanddish.net/wp-content/uploads/2016/06/cropped-DineandDish_Favicon-150x150.jpg</url>
	<title>resolution Archives - Dine and Dish</title>
	<link></link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>A Look at the Next 365 Days {Recipe: Country Oatmeal Bread}</title>
		<link>https://www.dineanddish.net/oa-look-at-the-next-365-days-recipe-country-oatmeal-bread/</link>
					<comments>https://www.dineanddish.net/oa-look-at-the-next-365-days-recipe-country-oatmeal-bread/#comments</comments>
		
		<dc:creator><![CDATA[Kristen]]></dc:creator>
		<pubDate>Fri, 05 Oct 2012 15:33:57 +0000</pubDate>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Previous]]></category>
		<category><![CDATA[abm]]></category>
		<category><![CDATA[birthday]]></category>
		<category><![CDATA[bread machine]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[oatmeal]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[resolution]]></category>
		<guid isPermaLink="false">https://www.dineanddish.net/?p=6870</guid>

					<description><![CDATA[<p>I grew up in a home where bread with stuff in it was the norm. Hearty whole grain bread with oatmeal, nuts, wheat bits and more&#8230; the more stuff baked inside the bread, the better. I not so affectionately called it old people bread. Oh, how I longed for soft, tender pieces of white Wonder...</p>
<p>The post <a href="https://www.dineanddish.net/oa-look-at-the-next-365-days-recipe-country-oatmeal-bread/">A Look at the Next 365 Days {Recipe: Country Oatmeal Bread}</a> appeared first on <a href="https://www.dineanddish.net">Dine and Dish</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p><a href="https://www.dineanddish.net/wp-content/uploads/2012/10/Country-Oatmeal-Bread.jpg"><img loading="lazy" decoding="async" class="aligncenter size-full wp-image-6872" title="Country Oatmeal Bread from www.dineanddish.net" src="https://www.dineanddish.net/wp-content/uploads/2012/10/Country-Oatmeal-Bread.jpg" alt="" width="520" height="783" srcset="https://www.dineanddish.net/wp-content/uploads/2012/10/Country-Oatmeal-Bread.jpg 520w, https://www.dineanddish.net/wp-content/uploads/2012/10/Country-Oatmeal-Bread-266x400.jpg 266w" sizes="auto, (max-width: 520px) 100vw, 520px" /></a>I grew up in a home where bread with stuff in it was the norm. Hearty whole grain bread with oatmeal, nuts, wheat bits and more&#8230; the more stuff baked inside the bread, the better. I not so affectionately called it old people bread. Oh, how I longed for soft, tender pieces of white Wonder bread.  It rarely happened&#8230; at our house my parents loved old people bread so that&#8217;s what we all got.</p>
<p>Fast forward to today&#8230; I can&#8217;t get enough of old people bread. I love real butter slathered on a slice of whole grain bread or thick oatmeal bread&#8230;or &#8220;oldmeal&#8221; bread&#8230;.</p>
<p><a class="more-link" href="https://www.dineanddish.net/oa-look-at-the-next-365-days-recipe-country-oatmeal-bread/">Read More</a></p>
<p>The post <a href="https://www.dineanddish.net/oa-look-at-the-next-365-days-recipe-country-oatmeal-bread/">A Look at the Next 365 Days {Recipe: Country Oatmeal Bread}</a> appeared first on <a href="https://www.dineanddish.net">Dine and Dish</a>.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://www.dineanddish.net/oa-look-at-the-next-365-days-recipe-country-oatmeal-bread/feed/</wfw:commentRss>
			<slash:comments>39</slash:comments>
		
		
			</item>
	</channel>
</rss>
