Rough Days {Recipe: Peaches and Cream No Bake Cheesecake}

Peaches and Cream No Bake Cheesecake Recipe from DineandDish.net

Smooth and creamy PHILADELPHIA Cream Cheese and fresh, summer peaches are the perfect pair in this Peaches and Cream No Bake Cheesecake Dessert Recipe. No one likes to have a bad day… but if you are going to have a bad day, it would be a nice coincidence if it happened on National Cheesecake Day (July…

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Rustic Italian Spongecake with Creamy Cheesecake Filling

Rustic Italian Sponge Cake with Creamy Cheesecake Filling

A light and airy Italian Spongecake filled with a Creamy Cheesecake Filling, created in partnership with PHILADELPHIA Cream Cheese. Not only are we celebrating Easter this weekend, we are celebrating Nick’s grandmas 90th birthday!! I’m so excited to get together with his family, including all his aunts, uncles and cousins (and they are Irish Catholic,…

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Eggnog Love {Recipe: Eggnog Cheesecake Bars}

Eggnog Cheesecake Bars from dineanddish.net

I’m honored to be a part of the 2013 Kraft Tastemaker Community, where I am teaming up with Kraft Foods to bring you family friendly recipes using common ingredients found in your pantry!  Is it too soon in the holiday season to talk eggnog? Because I’m not trying to rush past Thanksgiving by any means, but…

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Cheesecake Minis with Strawberry Balsamic Mint Topping

Cheesecake Minis with Strawberry Balsamic Mint Topping

I’ve had a love affair with cheesecake practically my whole life, but, would you believe this is my first time ever making cheesecake? It is my absolute favorite dessert, hands down, but for some reason I’ve always left the cheesecake making up to everyone else. I should have known that once I actually made cheesecake…

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Food Photography Tip {Recipe – Pumpkin Swirl Cheesecake}

There is still plenty of time to enter the three giveaways we have going on right now. Check out the Masterbuilt Butterball Indoor Electric Turkey Fryer giveaway by following this link, the Quaker Chewy Afterschool Rocks kits giveaway by following this link, and the Bush’s Beans Culinary Institute of America Giveaway here. Thanks for participating…

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The Fall of a Brownie Purist (Recipe: Black & White Cheesecake Squares)

When I started my first blog over three years ago, I really struggled with which category of blogger I fell into. Was I a food blogger or a mommy blogger? I love cooking, baking and writing about food but I also couldn’t deny the fact that I am a mom and being a mom makes…

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