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Sequence of Events (Recipe: Paula Deen’s Cookies & Cream Cupcakes)

Paula Deen and I appear to have something in common. We both believe that if you are going to make dessert, you might as well just go all out. Bring out the butter, pour on the sugar… none of this Splenda and light this and that business. Everyday cooking, you need to lighten up, but […]

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