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California Avocado Walking Tacos www.dineanddish.net

California Avocado Walking Tacos

This recipe for Walking Tacos was created using fresh California Avocados.  Cinco de Mayo is coming up, which happens to be my favorite food holiday of the year. I know that Cinco de Mayo has way more significance than just the food, but you have to admit…it’s hard to find a holiday to celebrate with […]

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Our New Favorite Chili Recipe from dineanddish.net

Our New Favorite Chili Recipe

Our new favorite chili recipe, made with three different varieties of Bush’s Reduced Sodium Beans. I’ve always been of the belief that chili was chili and that it was hard to make a chili absolutely more outstanding than the next. Because of that (now I know) misguided belief, I rarely switched things up when we […]

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The Very Best Black Bean Burgers by www.dineanddish.net

Football! {Recipe: The Best Black Bean Veggie Burgers}

Are you ready for some football!? And no, I don’t mean the NFL. In this house, we’re all about College Football! College football season starts this weekend and I’ve got a few excited guys here, ready to hunker down and spend the day cheering on their favorite college football teams. (Go K-State!) While my boys […]

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Homemade Meatball Subs from www.dineanddish.net

A New Routine {Recipe: Homemade Meatball Subs}

Getting into the back to school dinner routine is tough. This flavorful Meatball Sub recipe is one hearty meal to add to your menu!  As my 7 year old was getting ready this morning, checking things off her freshly printed morning checklist, she exclaimed “Wow, mom! We sure are organized!” Our organized mode, my friends, lasts […]

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Veggie Nacho Recipe

Recipes From the Heart {Veggie Nachos}

My dear friend, Kim, from Cravings of a Lunatic, lost her mom to heart disease 29 years ago and in memory, she often shares stories of her mom on the anniversary of her death. This year, she decided to team up with Jen from Juanita’s Cocina to create a blogging event to help raise awareness […]

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Le Menu

I spent some time last night browsing through recipes on Recipezaar, in my favorite cookbooks and through past issues of Food and Wine magazines. After much debate with my husband on how we wanted to cook it (grilled, broil, oven) and what kind of ingredients we wanted to use, this recipe from Recipezaar won the […]

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