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I Caved {Recipe: Biscoff Glaze for Homemade Baked Doughnuts}

Scroll down for an amazing doughnut recipe!

Homemade Cake Doughnuts with Biscoff Glaze www.dineanddish.net

I remember a time in my life when I didn’t care for doughnuts. I was in college, and apparently I had the ability to turn off some little switch that kept me from liking things that were not so great for you. You know that switch? The one that seems to take over when you go out on a date with a new guy and even though they have scallops and steak and cheesecake and chocolate cake on the menu, you’ll just have “salad and water”. That crazy switch.

Well the switch is back on and has been for quite some time. What is it about doughnuts and their appeal? Even if someone just mentions the word doughnuts, I’m done for. I can’t get doughnuts off my mind until I head to the local doughnut shop or Krispy Kreme and cure my craving.

Homemade-Doughnut-Down

So, the other day when Shugary Sweets had the prettiest vanilla bean doughnuts on her blog, I caved and instead of heading to Krispy Kreme, I headed to Amazon and ordered this doughnut pan.

Yesterday morning, my doughnut pan and I spent some time together in the kitchen getting acquainted. I’ve made doughnuts at home before and loved them, but they were the yeasty, fried, kind. (This yeast doughnut recipe is awesome, by the way). I have never made baked doughnuts though, until now.

I used the recipe for Baked Donuts Karly from Buns in My Oven had on her blog. Although baked doughnuts won’t keep me from heading to Krispy Kreme every now and then, they’ll give me a great alternative when I don’t feel like leaving the house to curb my cravings. And, did I mention they are quick? So quick… and easy to make. Go get yourself a doughnut pan, stat!

Biscoff Glaze for Homemade Baked Doughnuts

For some variety, I did part of the doughnuts in the buttery cinnamon sugar glaze from Karly’s recipe.  For the other half, I made this creamy, indulgent, glaze out of Biscoff Spread. So much for making these doughnuts better for you than at the doughnut shop, right?

Now, I just need to find that switch I had back in college. I think my thighs would thank me.

Biscoff Glaze for Homemade Baked Doughnuts

Biscoff Glaze for Homemade Baked Doughnuts

A glaze made from creamy Biscoff cookie spread, ideal to top your homemade baked doughnuts!

Ingredients

Instructions

  1. Place ingredients in a small bowl. Mix together until smooth.
  2. For glazed doughnuts, simply dip the top of each doughnut in the glaze, shaking off the excess. Set on a piece of wax paper until set.
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Comments

  1. OMG…….I just want to reach in to the screen and grab one!! ok, you’ve sold me, I’m buying the darn donut pan that I keep putting in my cart and never buy!!

  2. Oh mylanta, These. Look. AMAZING.

  3. I was in the store yesterday with a doughnut pan in my hand and put it back! Now I’m seriously regretting that decision.

  4. I seriously need to bite the bullet on a doughnut pan! I’m sold:)

  5. OMGoodness……Kristen…..these look heavenly. Is it weird that I want to lick my screen?!?!?! :)

  6. Cake doughnuts are my favorite! This glaze is amazing!

  7. I have always had a donut ‘problem’ I love them far too much! This glaze is off the hook! WOW!

  8. Oh wow!!! These are beautiful treats….especially with that glaze!

  9. These make me SO happy… even though I’ve yet to try a baked donut. I just love the flavors here. And seriously, what is up with that crazy switch?! Girls have issues ;)

  10. They look so warm and gooey!!! Breakfast perfection. :D

  11. Oh. Wow. Those look incredible. I haven’t caved on the pan (um, yet) … but amazing donuts like these make it so, so hard not to.

  12. Clearly I need to dust off my donut pan. Delicious Kristen!

  13. Oh my!!!! I have been really wanting to pick up a pan to make my own. We have actually been discussing it a lot- because I do really want to be able to make them whenever I want. The issue is – do I really need to & will it happen way too frequently. At this time it’s too hard to get a doughnut which is good for my backside- :) I might just cave & pick one up anyhow

  14. I have the mini doughnut pans, but not the large. I think these are a must have kitchen accessory!

  15. gahhhh you had me at biscoff! i’ve only made baked donuts a few times and the times I have made them I’ve inhaled them! lol. must try biscoff glaze soon.

  16. These look amazing!

  17. I just got a mini donut pan for Christmas, I need to get working! These look incredible, I just want to grab a spoon for that glaze!

  18. Oh my word. This looks amazing. I’m craving for a hot doughnut right about now.

  19. Lora @cakeduchess says:

    These are just dreamy, Kristen. I’ve been craving one ever since I saw them on FB the other day. So now I need to bake some cake donuts really soon:)

  20. I really need to buy myself a donut pan! I think I’d be making them every day…yikes!!

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