Is Good? {Recipe: Eggnog Syrup for Pancakes or Waffles}

by Kristen on November 21, 2011

Pin It
I made something today that kind of blew my mind. In fact, after it was done cooking, I stuck a spoon into the pot, took a lick and “mmmmmmmmm’d” so loud my 2 year old came running into the kitchen saying, “Is good, mama? Is good?” I continued to spoon the golden goodness into my mouth, ignoring her pleading eyes and simply answering her inquiry by nodding my head and saying “mmmmmmmm”.

This golden goodness that rendered me almost speechless is Eggnog flavored pancake or waffle syrup! Indulgent, right? Even though I’m not a huge eggnog fan, I do love eggnog flavor. I also really enjoy flavored pancakes, but often am disappointed when the flavor doesn’t come through loud and clear. My solution to my dilemma was to make a syrup so rich and tasty, you’d have no doubt what flavor it was.

I will say… this isn’t your everyday, head off to school, healthy morning pancake syrup. This is your indulgent, let’s celebrate the holidays, special treat kind of breakfast. And speaking of celebration…is Tuesday a good enough reason to celebrate? I think so. Let’s breakout the Eggnog Pancake Syrup! Enjoy!

(Don’t forget – I’m participating in a #KitchenAidHoliday Giveaway where combined we are giving away over $1600 worth of KitchenAid products. Head over to this blog post to enter!)


I played around with this recipe all morning trying to get exactly what I wanted when I remembered the very indulgent buttermilk syrup recipe from Chef Brad at Thermador. Reducing the quantity and substituting eggnog for the buttermilk created exactly what I was hoping for!

Recipe: Creamy Eggnog Syrup for Pancakes or Waffles (or ice cream!)

  • 1 stick butter
  • 3/4 cup commercially prepared eggnog (full-fat version)
  • 1 cup granulated sugar
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  1. In a large pan (make sure it is large, this syrup will grow when you add the vanilla and soda), place the butter, eggnog, and sugar.  Bring to a boil, stirring continuously.
  2. Remove from heat and whisk in vanilla and soda (it will foam)
  3.   Serve over hot pancakes or waffles. Enjoy!

 

{ 46 comments… read them below or add one }

Heather | Farmgirl Gourmet November 21, 2011 at 11:47 pm

Ohhhhh. Mmmmmyyyyy gggoooooosssshhh. Seriously…I just mmmmmm’d reading this. Decadent! Wow
Heather | Farmgirl Gourmet´s last [type] ..Arborio Veggie Burger with Spicy Vanilla BBQ Sauce

Reply

Julie @ Willow Bird Baking November 22, 2011 at 12:03 am

I’ve just been working on an eggnog glaze, but I think I might have to ditch it and go this route! Goodness gracious!
Julie @ Willow Bird Baking´s last [type] ..A Dozen Pumpkin Recipes from Willow Bird Baking

Reply

Christine @ Oatmeal in my Bowl November 22, 2011 at 12:22 am

Butter, eggnog, vanilla… its all good. And sounds perfect for a Holiday morning breakfast or all of December. ;) Looks delicious!
Christine @ Oatmeal in my Bowl´s last [type] ..Ashley’s Rainbow

Reply

Averie @ Love Veggies and Yoga November 22, 2011 at 1:16 am

Eggnog Syrup for Pancakes or Waffles <– or how about for coffee, dipping other things into, or just eating with a spoon at midnight in front of the fridge :)

Sounds fabulous!
Averie @ Love Veggies and Yoga´s last [type] ..Reusable Bamboo Bottle Giveaway

Reply

Pam @ Antique or Not November 22, 2011 at 1:47 am

Ooh, sounds decadent! What a great idea for the holidays.

Hugs,
Pam
Pam @ Antique or Not´s last [type] ..Name That Soup!

Reply

Meeta November 22, 2011 at 1:49 am

Want! I love eggnog and simply an awesome recipe to slather the pancakes with! Lovely Kristen!
Meeta´s last [type] ..Honey Roasted Cardamom Apple and Brown Butter Streusel Crostata

Reply

Sylvie @ Gourmande in the Kitchen November 22, 2011 at 2:05 am

Wow what a crazy good idea you had!
Sylvie @ Gourmande in the Kitchen´s last [type] ..KitchenAid Convection Countertop Oven Review and Giveaway

Reply

Kathryn November 22, 2011 at 5:05 am

Oh my goodness, this sounds amazing and the perfect start to a day of feasting!
Kathryn´s last [type] ..salted caramel vodka hot chocolate

Reply

Natalie November 22, 2011 at 6:22 am

Kristen, you are awesome! I cannot wait to try this. Actually, I am going to the store to buy the eggnog today so that I can make it tomorrow. Super excited!!
Natalie´s last [type] ..Thankful for My Husband – Recipe: Turkey Sandwich Roll

Reply

Erika - The Teenage Taste November 22, 2011 at 6:24 am

Holy yummm! Just when I thought eggnog couldn’t get any better… ;-)

Reply

Julie @ Table for Two November 22, 2011 at 6:26 am

Woah — that looks out of this world!! Mmmmm
Julie @ Table for Two´s last [type] ..molten lava cake

Reply

Bev Weidner November 22, 2011 at 6:29 am

Whaaatttaaaa! Okay, I might just make a batch of this to pour all over my head. Freaking wow.
Bev Weidner´s last [type] ..Chinese Beef and Broccoli

Reply

Maria November 22, 2011 at 7:11 am

Beautiful photos! What a great holiday breakfast treat!
Maria´s last [type] ..Butternut Squash Mac and Cheese

Reply

TidyMom November 22, 2011 at 7:14 am

I’ve never been an eggnog fan……….but OMG this sounds AMAZING!!

DELICIOUS pictures too Kristen!
TidyMom´s last [type] ..Pumpkin Pie MilkShake with Pie Crust Straws

Reply

Courtney November 22, 2011 at 7:25 am

oh my goodness! i dont eve want to try to make that healthy, it looks perfect just the way it is!! I am a eggnog fanatic! have you had shattos…so good!
Courtney´s last [type] ..Thanks {squared} day twenty one

Reply

Wenderly November 22, 2011 at 7:41 am

THAT looks spectacular! I can’t even wrap my brain around the goodness at this very moment. IS GOOD!!!! Sums it up perfectly.
Wenderly´s last [type] ..A Grateful Garland

Reply

Amy November 22, 2011 at 7:45 am

This sounds delish! And yes, ice cream would be fabulous. Or pie. Or pound cake. Or my finger. ; )
Amy´s last [type] ..Gift Ideas (And a giveaway!)

Reply

Amanda November 22, 2011 at 8:14 am

Seriously amazing. I am so blown away by how you think!! My family is going to love this!
Amanda´s last [type] ..Comment on KitchenAid Mixer Giveaway! by rebecca

Reply

Lori @ RecipeGirl November 22, 2011 at 8:52 am

Sounds perfect for my Eggnog Pancakes. I’ll be trying this out!
Lori @ RecipeGirl´s last [type] ..Roasted Butternut Squash Bruschetta

Reply

Deborah November 22, 2011 at 9:08 am

Oh my goodness, this is pure breakfast genius!!
Deborah´s last [type] ..Cranberry Salad

Reply

Robin @ Bird On A Cake November 22, 2011 at 9:26 am

This sounds DIVINE!! I will be making this very, very soon. :0)

Reply

Tara @ Chip Chip Hooray November 22, 2011 at 9:36 am

This is a jaw-dropper — brilliant!!! :D
Tara @ Chip Chip Hooray´s last [type] ..Chicken Rollatini with Spinach, Sun-dried Tomatoes, and Fontina

Reply

Heather Michelle @ A Sweet Simple Life November 22, 2011 at 9:55 am

This looks incredible. My husband is going to go crazy when I make this. Thanks for posting!
Heather Michelle @ A Sweet Simple Life´s last [type] ..maple glazed vegetables

Reply

Sharon November 22, 2011 at 10:41 am

Oh Kristen! Can’t wait to try this baby out! I’m in pumpkin mode now but soon will be eggnog!Blessings! Sharon
Sharon´s last [type] ..Pumpkin Buddies Unite!

Reply

Shaina November 22, 2011 at 12:27 pm

I am dying. This looks so incredibly good. Fabulous. Amazing. Drool all over the place good.
Shaina´s last [type] ..Hey, Babycakes! A Weekend Giveaway.

Reply

Kristen @ The Endless Meal November 22, 2011 at 1:56 pm

I’ve been searching for the perfect Christmas gift to give my eggnog loving father. Looks like I’ve just found it! Might add a little spiced rum too as he loves that combination :)
Kristen @ The Endless Meal´s last [type] ..Homemade Turkey Soup

Reply

Melissa November 22, 2011 at 2:28 pm

Those pancakes look super fluffy! Eggnog syrup sounds delicious and is so festive. I still dream about that buttermilk syrup!
Melissa´s last [type] ..A Thanksgiving Recipe: Sweet Potato Casserole

Reply

Sally @ Spontaneous Hausfrau November 22, 2011 at 2:59 pm

Holy moly – this stuff sounds painfully good. We somehow can’t ever finish off a carton of eggnog, so I know what I’m doing next time I’m ready to pour it down the drain

Reply

Inks4fun November 22, 2011 at 6:03 pm

OMG, that just went to the top of my list for indulgence foods. I plan to make waffles this weekend and this will be right beside them, you are a saint to share with us!

Reply

Jessica @ How Sweet November 22, 2011 at 7:17 pm

I’ve been dying over this all day. I made an eggnog cake last week and am absolutely KICKING MYSELF for not having waited so I could drench it in this syrup. True story.

Reply

Barbara | Creative Culinary November 22, 2011 at 7:24 pm

When I saw your title I wondered if you had made a revision on buttermilk syrup. I’ve actually been making the same thing forEVER; it was a recipe from my ex-father-in-law…some things in the family were worth keeping. :)

I can see how eggnog in it’s place would be so good; maybe why I bought eggnog last night (beyond my favorite holiday cocktail).
Barbara | Creative Culinary´s last [type] ..Warm Honeyed Brie with Raspberries and Almonds – Perfect for #DriscollsMoments with Friends

Reply

TheFromagette November 22, 2011 at 7:30 pm

Stop it!!! I am SO making this…

Reply

dhanna | Atlanta Attorneys November 22, 2011 at 7:42 pm

It’s my first time to see this kind of syrup and I’ll gonna try it, tired of milk and chocolate syrup in my pancake. Thanks!
dhanna | Atlanta Attorneys´s last [type] ..Four vehicle crash injures seven people

Reply

Billie November 22, 2011 at 7:42 pm

I thinks this would be great over bread pudding! Yum!

Reply

Rachel @ Not Rachael Ray November 22, 2011 at 7:47 pm

Oh man. This looks amazing! Love the photos!
Rachel @ Not Rachael Ray´s last [type] ..Cranberry Vanilla Rice Pudding and a Giveaway

Reply

Lana @ Never Enough Thyme November 22, 2011 at 7:55 pm

Oh, my! Oh, my goodness! I can think of a dozen things right off the bat that would be delicious with a drizzle of this syrup. Must make some right away!
Lana @ Never Enough Thyme´s last [type] ..Gingerbread-Apple Cobbler

Reply

marla {family fresh cooking} November 23, 2011 at 7:41 am

There is no way this syrup wouldn’t be amazing!! Love the black back drop too. A fun change.

Reply

John Box November 26, 2011 at 6:13 am

Wow. I love Eggnogs, especially this eggnog syrup. I use it for waffles, pancakes and even my toasts. They taste great.
John Box´s last [type] ..12 Tempting Low Fat Breakfast to Satisfy Your Cravings in the Morning

Reply

LunaCafe November 26, 2011 at 1:27 pm

Brilliant idea, can’t wait to try it. …Susan

Reply

Renee - Kudos Kitchen November 27, 2011 at 1:42 am

Is seriously goooood! Love your photos too. Seriously mouthwatering.

Reply

Amber Shea @Almost Vegan December 2, 2011 at 9:56 pm

Holy CRAP. I think I’d eat the whole BATCH with a spoon!
So uh, considering I live in Kansas City too…do you deliver? ;P
Amber Shea @Almost Vegan´s last [type] ..12 Days of Giveaways #1: SoDelicious

Reply

Allison December 5, 2011 at 8:13 am

O.M.G. PANCAKES FOR DINNNER TONIGHT!!!!!
Allison´s last [type] ..Dark Days Challenge: Week #1

Reply

Leah at YourDimeYourTime.com December 5, 2011 at 3:13 pm

Oh my goodnes-this sounds so amazing, I am going to HAVE to try this soon. Pancakes and Eggnog…what’s not to love? Combine two things so delicious and MMMMMMMMMM….
Leah at YourDimeYourTime.com´s last [type] ..Three HOT Printable Coupons for Christmas Candy!!

Reply

Michele December 12, 2011 at 8:42 am

Oh my !!! I just made the syrup this morning and it was so delicious!!! We are total egg nog freaks here, we love it. ( I did sub 1/2 tsp. rum extract for the vanilla; I thought it pumped up the egg nog flavor a little more.)

Reply

Heather December 24, 2011 at 11:26 am

I made this Christmas Eve morning and it was SO GOOD! I couldn’t help but “mmmmmm” myself! I did it so much my 5-year old told me I was annoying her! Great recipe!

Reply

Heather G. January 2, 2012 at 1:48 am

Holy yummmmm…this is insanely decadent and delicious!
One question…do you refrigerate it? I’m trying not to eat the whole thing with a spoon in one sitting.

Reply

Leave a Comment

CommentLuv badge

{ 6 trackbacks }

Previous post:

Next post: