Comments on: Food Photography Workshop (Recipe: Mustard Dip for Artichokes)

By: Doty

Doty — Thu, 03 Jun 2010 17:38:22 +0000

Yeah, it’s good, very useful, thanks 🙂

By: Chez Us

Chez Us — Wed, 26 May 2010 15:46:58 +0000

THANK YOU for the shout out on this event! The event was really successful and everyone learned so much. We had a great time with the first one (food) and will be putting together more workshops. Hopefully we can take it on the road eventually.

On to the artichoke …… I love them!!! I always dip in butter or mayo. Lenny calls them the wasted veggie, which is perfect for me as I get more!!!

By: Robin

Robin — Tue, 18 May 2010 17:45:46 +0000

I just put that on my list of things I want to do! To bad I live no where near California, or I would be making a road trip!

By: Lori @ RecipeGirl

Lori @ RecipeGirl — Tue, 18 May 2010 12:19:11 +0000

Wish I lived near San Francisco! This looks wonderful... all I ever do with my steamed artichokes is dip them in mayonnaise. I need to branch out! .-= Lori @ RecipeGirl´s last blog ..How to Make Ricotta Cheese =-.

By: Barbara

Barbara — Tue, 18 May 2010 11:40:42 +0000

I would love to take a class in food photography! There isn't one offered around here. Perhaps I should check further afield. I've always used a lemon/butter dip for my artichokes...would love to try yours. Sounds wonderful. .-= Barbara´s last blog ..Rhubarb Fool and a Father’s Day Giveaway! =-.

By: Amy from She Wears Many Hats

Amy from She Wears Many Hats — Tue, 18 May 2010 03:48:35 +0000

I don't eat enough artichokes but that sounds delish! .-= Amy from She Wears Many Hats´s last blog ..On the road again… =-.

By: Caroline

Caroline — Sat, 15 May 2010 20:37:54 +0000

This is so simple! I love artichokes, definitely going to try this next time

By: Gosia

Gosia — Sat, 15 May 2010 14:08:42 +0000

I love artichokes too, and the honey mustard dip is an absolutely unexpected addition to me. Thanks for this tip and yes, the images are mouth-watering. .-= Gosia´s last blog ..Scrub with Coffee =-.