Comments on: Popcorn? Delicious Popcorn? (Recipe – Perfect Popcorn)

By: National Popcorn Day Recipe for Buttery Brown Sugar Popcorn | Dine and Dish

National Popcorn Day Recipe for Buttery Brown Sugar Popcorn | Dine and Dish — Fri, 20 Jan 2012 04:13:57 +0000

[...] Pop un-popped popcorn using this method [...]

By: On a Stick by Matt Armendariz Recipe Caramel Popcorn Balls | Dine and Dish

On a Stick by Matt Armendariz Recipe Caramel Popcorn Balls | Dine and Dish — Tue, 07 Jun 2011 22:23:29 +0000

[...] 8 cups popped popcorn (I use this Perfect Popcorn stovetop recipe) [...]

By: Holiday Recipe Round-Up: The Traditional Version - SISTER WISDOM : build a better life

Wed, 23 Dec 2009 19:38:51 +0000

[...] Cake (first make the perfect popcorn with Dine and Dish, then make the cake with Emeril. All the cousins used to fight over [...]

By: Deborah

Deborah — Mon, 24 Aug 2009 03:00:23 +0000

I usually do microwave popcorn if I'm just eating it, but I do have a hot air popper that I use often as well. I've never made it on the stovetop. But since I have some popcorn kernels, I should definitely try this! .-= Deborah´s last blog ..Cookbook of the Month Recipe - Toasted Coconut Ice Cream =-.

By: Rachelv

Rachelv — Sat, 22 Aug 2009 17:36:58 +0000

After seeing your popcorn photo, I had to try this. Loved it, although, I think I burned some of mine. It tasted like movie theatre popcorn. I chose to add butter and the kernals at the same time. .-= Rachelv´s last blog ..Soccer has started =-.

By: Karly

Karly — Fri, 21 Aug 2009 02:38:45 +0000

I made this tonight and it was perfect! So yummy! I'd never made popcorn on the stove before, so I was surprised it turned out so great! .-= Karly´s last blog ..Peanut Butter Chocolate Chip Oatmeal Cookies =-.

By: sharon

sharon — Thu, 20 Aug 2009 15:10:12 +0000

Among many other things, I'm obsessed with popcorn! I love the microwave stuff, but the old-fashioned is so yummy. Thanks for sharing this great recipe! .-= sharon´s last blog ..Feta Avocado Tomato Dip =-.

By: camille

camille — Thu, 20 Aug 2009 02:52:43 +0000

You changed your layout! Now the content loads right away instead of a minute or two after the sidebars! That’s awesome!

By: Angelia McGowan

Angelia McGowan — Wed, 19 Aug 2009 21:36:51 +0000

That recipe is great, thats almost how we do it, but we use olive oil, and omit the butter. Its funny, I bought popcorn yesterday, and there was only one little jar among all the different microwave selections of popcorn. Its sad so little people take time to make the good stuff! .-= Angelia McGowan´s last blog ..Easy Spinach Manicotti =-.

By: Natasha - 5 Star Foodie

Natasha - 5 Star Foodie — Wed, 19 Aug 2009 15:27:03 +0000

You know I never liked microwave popcorn so I will definitely be trying this recipe - it does look pretty perfect! .-= Natasha - 5 Star Foodie´s last blog ..Baked Chesapeake Rockfish with Crab Au Gratin =-.