Facebook    Twitter    Pinterest    RSS    Email Updates Spacer 2

Big City Living (Recipe: Bacon & Egg Cups)

I grew up in a town with a population of a whoppin’ 1,000 residents. As children, we would walk the streets freely after dark without our parents worrying about us being harmed. My friends and I would sit up on the curb of the local convenience store or on the bench outside of the post office, drinking our Coca-Cola’s and hanging out. If you forgot your wallet at home and had a cart full of groceries at the store, you could put it on your tab and pay when you got around to it. Everyone knew everyone and you wouldn’t dare do something against the rules or you could bet your mom would be getting a call from someone who spotted you. As a kid, you couldn’t get away with causing too much trouble. Small town living was great, but I always dreamed of the day when I would be unleashed to the big city.

Fast forward several years later and the “big” city that I moved to was Kansas City. I now have 3 children and am often making comparisons to my childhood versus theirs. For example… most of the people I grew up with were with the same classmates from Kindergarten to 8th grade, then joined by other small towns kids in our county for our high school years.  My 1st grader is in a great school with 5 1st grade classes. He only had 2 people carry over to his current classroom from his old Kindergarten class.  He will most likely have to make new friends each year as he progresses through elementary school.  Another example – I lived in the country and we only had access to 3 TV channels. My kids now could watch a different channel on TV every day of the year and still not get through them all.

What made me reflect the most on this topic happened just last week. Growing up in my little small town, my parents paid like $15 for us to play little league softball/baseball. We went to the community center a few weeks before the season started, paid our dues and were on the team. Last week, I found out that our dues for Jacob’s summer baseball team were due. Then, I got a major shock. To play baseball, as a 7 year old boy, the fee is $180. $180 for a kid to play summer ball! Can you believe that? That includes the team T-Shirt and that would be it.  Coaches are volunteers, so it isn’t like that fee goes towards supporting the coaches.

This realization honestly made me wish we were raising our kids in a small town setting. Jacob is a good baseball player, but at 7 he has a lot of learning to do. I feel like if I am paying $180 for him to play ball, he needs to be at a strong competitive level and he needs to be dedicated to baseball as a long term sport. At the age of 7, I would hope most kids would still be at the exploratory level… trying to figure out what sport they are good at and enjoy doing! Apparently that isn’t how it is in the “big city”. Parents are, once again, going to extremes to turn sports into something that is more work for kids than fun.

To keep with my goal to make 2009 the year to simplify, I found a small town outside of the city that charges $50 for baseball. I think I am going to drive a little further in order to give Jacob the opportunity to play ball the way I used to… where it was a fun, summer activity. Not something that stressed the kid and the pocketbook!

Speaking of simple, once again, I have a very simple, fun, impressive recipe to share with you! I know that bacon and eggs aren’t difficult to make for breakfast, but this recipe puts a little twist on an old standby and clean up is an absolute breeze. Simple from start to finish!

Big city or small town, simplify your morning by giving these Bacon and Egg cups a try.

Bacon and Egg Cups (adapted from Recipezaar)

25 min | 5 min prep

SERVES 3 , 2 each

  1. Preheat oven to 350 degrees.
  2. Using a muffin/cupcake pan, line the holes with a slice of bacon, pressing the bacon around the sides of the hole, not on the bottom.
  3. Crack one egg into each hole (I broke each yolk because my kids don’t like runny eggs).
  4. Sprinkle with salt, cracked black pepper and cheese.
  5. Bake at 350 degrees for 20 minutes or longer for crispier bacon.
  6. Pop out of the muffin tins and serve.
Do you love bacon? Check out these recipes from food bloggers around the globe:




Stay Connected

Subscribe to receive news, updates, and exclusive content from Dine & Dish.



Facebook      Twitter      Pinterest       RSS


Comments

  1. Yowza! That is expensive. I was doing the math, and even if you adjust for inflation, you were only paying approximately $31 (in today’s money) for softball.

    That recipe looks great! Though, for me, it would probably induce a nap. zzzzzzzz

    Julias last blog post..Good Morning Vietnam

  2. what a treat!!! who doesnt love bacon and eggs?!?!? :)

    Danis last blog post..#35) Chocolate Banana Burritos

  3. My husband and I have this sort of debate, but between ourselves. He grew up in a very small town, but I grew up in the suburbs and lived an existence that resembles your children’s whilst my husband went from K-12 with the same class of people and couldn’t see his nearest neighbor until about three years ago. I guess we’ll figure out our philosophy with children once we have them and *where* we have them, but it’s interesting to see that other people have given this serious consideration.

    jkrus last blog post..Home! :)

  4. Oh, good old days! I grew up in small town just like that until I was in middle school.Then the dreaded cities!

    Bacon and eggs, that’s LOVE! HeHe!!

  5. Yummy eggs! I totally agree re: sports. When I taught I had so many students pushed into sports at the expense of fun and education and it was sad to see.

    rachels last blog post..Hot, Hotter, Hottest Buffalo Wings

  6. Ummm, what a civilized way to eat breakfast!

    Peters last blog post..Fruits of the Forest (Φρούτα του δάσους)

  7. That looks awesome! I love breakfast but never get much of a chance to eat it-other than yogurt or cereal.

    Katies last blog post..Wings, 3 ways, and Blue Cheese Dressing

  8. That is a ridiculous amount of money for little league. Our PAL (Police Athletic League) raises the funds for all the little league teams. But on a happier note–I am so going to make those bacon and egg cups. Delish!

    Mental P Mamas last blog post..A Lady and a Diet Update

  9. My mom grew up in a small town and is often annoyed by the romanticization of it. HOWEVER, I grew up in a big city suburb and have raised my children exclusively in smaller college towns, and we love it–as does my mom on our behalf I might add. One example: for the annual tree/menora lighting they had a choir singing, a band playing, free “sled” rides (carriages really with lap blankets), and, most amazing of all to my cynical self, a free visit with Santa with a stuffed animal for each kid. It blew my mind. And I spent the whole night running into people and kids I knew! It was wonderful. I love these kind of community events that I did not grow up with.

    Lauras last blog post..It’s Been A Long Time… "Baked" Brownies

  10. these look so good Kristen. What a great recipe.
    Hope you’re doing well.

  11. Mmm, this looks great. I love the presentation!

    gagas last blog post..Thanksgiving Roundup

  12. I applaud you and your philosophy toward your son’s baseball. It has gotten out of hand.

    Love the eggs!

    EAT!s last blog post..Dinner #11 of the 12 Dinners of Christmas — Mongolian Sirloin Steak

  13. Kristen- I am sooo trying these for my children. I think they willlove them. How do you find these ideas? Thank you.

    Donnas last blog post..Banana Chocolate Chip Bread and Lemon Cake

  14. Thanks for the recipe. We really like our bacon around here!

    Mayas last blog post..Stuffed Mushrooms

  15. Wow … that looks so good, and seems very simply, too. I know what we’re doing this weekend (or maybe tonight for dinner)!

    Deans last blog post..Devil’s Food Layer Cake with Peppermint Frosting

  16. I love these! Can totally substitute veggie bacon. Not that they need to be saved for a special occasion, but what a fun way to serve breakfast in bed for v-day or a birthday!

  17. This looks divine! We’re on the way to breakfast! :)

    CarolinaMamas last blog post..Carolina Girls & Friends

  18. I agree on the youth sports issue…parents for some reason are draining the fun out of everything. I know parents who have their 8-12 year olds in sports training clinics to give them a competitive edge. Kids are being forced to choose a sport at 7 years old! Ridiculous. I hope your son truly enjoys his rural summer baseball, he’ll thank you for it one day.

    Thanks for the recipe, my kids will love these bacon and egg cups. Who doesn’t love bacon and cheese?

  19. This is a great recipe and would be great for a brunch!!

    Cathy – wheresmydamnanswers last blog post..Coconut Chicken Soup

  20. I know just what you mean, Kristen. When we first moved to Florida in the 70’s, it was much like what you describe. Kids didn’t need their own Blackberries for scheduling. We all just “hung out”. Of course, these days I don’t feel comfortable letting my child out loose unsupervised. Too many crazies out there!

    Love your Bacon & Egg Cups! What a great idea!

    Susan at Sticky,Gooey,Creamy,Chewys last blog post..Tim Tams, Where Have You Been All My Life!

Trackbacks

  1. [...] Bacon and Egg Cups – a friend made these for me once and I’d forgotten about them – they’re great, can’t wait to try them again! [...]

  2. [...] Bacon and Egg Cups – a friend made these for me once and I’d forgotten about them – they’re great, can’t wait to try them again! [...]

  3. [...] the groovy looking eggs in the background with bacon wrapped around them?  That’s a bacon and egg cup from Dine and Dish – it was [...]

  4. [...] post has nothing to do with this recipe for Bacon and Egg cups, which you can find here, but since I’m talking about back to school, I at least wanted to [...]

  5. [...] make a version of these handy little egg cups wrapped in bacon, but thought I’d try them without the bacon and instead adding a little bit of chopped ham. [...]

  6. [...] from Dine & Dish Posted on October 22, 2012 by bashful_bao. This entry was posted in Breakfast and tagged [...]

  7. Portland SEO company

    Big City Living (Recipe: Bacon & Egg Cups) – Dine and Dish

Share Your Thoughts

*