Comments on: Introducing “I Will Make This… Someday!”

By: Dine and Dish Introducing I Will Make This Someday | Cast Iron Cookware

Dine and Dish Introducing I Will Make This Someday | Cast Iron Cookware — Tue, 26 May 2009 16:58:48 +0000

[...] Dine and Dish Introducing I Will Make This Someday Posted by root 15 hours ago (http://dineanddish.net) Garlic chicken cooking light middot italian ribeye steak cooking light i have a box with recipes i want to do i need to start cooking more leave a comment name required mail will not be published required dine and dish powered by wordpress template by oh Discuss | Bury | News | dine and dish introducing i will make this someday [...]

By: SavoryTv

SavoryTv — Sun, 07 Sep 2008 05:24:08 +0000

Ah, glad to know I am not alone! I have a million must try recipes as well, and have run out of bookshelf space for all of the cookbooks! SavoryTvs last blog post..A warm and delicious savory shrimp soup with Chef Vic Lulla

By: Dine and Dish » Classic Food & Wine

Dine and Dish » Classic Food & Wine — Wed, 13 Aug 2008 03:57:59 +0000

[...] I am able to flip through the magazine and bookmark a good handful of recipes to add to my “I will make this someday list“. Lately, however, I have bookmarked less and [...]

By: Cate O'Malley

Cate O'Malley — Tue, 17 Jun 2008 02:32:10 +0000

Count me in as another with a long list of recipes to make … mine are in two full filing cabinet drawers, and three plastic tubs (those are the ones that need to be filed). I could probably make 10 new recipes every day and still not get through them…

By: CountryGirlCityLife

CountryGirlCityLife — Sun, 15 Jun 2008 23:19:43 +0000

oh fantastic, i love lists as well! go you!

By: Deborah

Deborah — Thu, 12 Jun 2008 16:34:33 +0000

That is quite the list!!

By: Trysha

Trysha — Wed, 11 Jun 2008 17:00:56 +0000

Ohhhh…I have lists. I use the recipe boxes that so many site offer and I save and save and save. I go through my magazines and look the recipes up online and add them to the recipe box. I save a lot of paper this way…I can’t even imagine the paper mess I would have if I printed out every single recipe I wanted to try.
I can’t wait to oogle and try the recipes you have listed here!!

By: Nicole

Nicole — Wed, 11 Jun 2008 01:55:44 +0000

Oh my goodness! What a list! This would take a while even it you do one a day. I have a box with recipes I want to do… I need to start cooking more!

By: Patricia Scarpin

Patricia Scarpin — Mon, 09 Jun 2008 18:17:49 +0000

Kristen, my dear, I have already a huge list of things I want to make… This isn’t helping.
Just kidding – I love many of the recipes you listed here!

By: Sandie (Inn Cuisine)

Sandie (Inn Cuisine) — Mon, 09 Jun 2008 14:48:07 +0000

Wow…that IS quite the list.

I stopped doing so many magazines for that very reason – too many magazines piling up with too many recipes that would never get made (mostly because I would end up forgetting about them as the recipe would get lost in the stack).

Now I keep all of my “must-try” recipes on my computer in a Word file, complete with photos (if available) and any thoughts I’ve notated right alongside them–why they appeal to me, what guests might like to try them, dietary restrictions,etc.

In fact, I have different files for different recipes and I organize them much in the same way you have (by category), but I also tend to go a step further and rank them on a scale of 1-5 in order of interest (5 is a “I must try this NOW” ranking).

If I didn’t enjoying cooking so much, I’d probably consider recipe hoarding behavior weird. As it is, I consider it completely normal now understand why people require enormous hard drives or what I like to call, black holes. Yes…even those mega-gig hard drives can quickly get filled!