Comments on: A Right Start

By: Carole

Carole — Sun, 05 Feb 2012 22:52:47 +0000

??????? I cant to print ‘ Breakfast Pizza’. HELP !

By: Recipe: Egg Salad Sandwiches Eggland's Best Brinner Party | Dine and Dish

Recipe: Egg Salad Sandwiches Eggland's Best Brinner Party | Dine and Dish — Wed, 13 Jul 2011 22:43:15 +0000

[...] friends and family enjoyed Dole’s Broccoli Slaw Quiche, Breakfast Pizza Casserole, Deviled Eggs, Egg Salad Sandwiches, fresh fruit salad, BLT Salad and homemade Buttered Salted [...]

By: Karly

Karly — Mon, 23 Jun 2008 23:11:29 +0000

This looks so yummy! My son loves pizza so I think this would be a hit with him! Can’t wait to try it.

By: Sophie

Sophie — Thu, 05 Jun 2008 20:55:52 +0000

I’m Sophie, Key Ingredient’s Chief Blogger. We would like to feature this recipe on our blog. Please email sophiekiblogger@gmail.com if interested. Thanks

Sophie
http://blog.keyingredient.com/

By: Faery

Faery — Mon, 02 Jun 2008 01:50:33 +0000

Thanks for stopping by my blog and your nice comment. i love pizza for breakfast and this looks yummy, it is fast and easy to make, a recipe to keep in mind

By: Kate

Kate — Sat, 24 May 2008 03:35:33 +0000

P.S. Also love how easy this would be to size down for one person with a toaster oven. Thanks!

By: Kate

Kate — Sat, 24 May 2008 03:33:43 +0000

This sounds great…and easy. Plus, anyone who is humble enough to using a recipe that calls for Pillsbury rolls and a can of mushrooms, is square with me. I love this kind of whip it up from the pantry cooking periodically (when I blogged a recipe like that, a she-beast came out of the woodwork to slap me around in the comments section and accuse me of being like Sandra Lee and making cr*p), so now I’m defensive and happy to see others “keeping it real” with reliable and simple recipes like this. I like it, and I’m going to try it.

One way I assure a great morning? Trader Joe’s croissants. Every harried mother needs to know about those. They are tiny flaky croissants, raw, and frozen. You put two on a little tin in the toaster oven and let them thaw overnight while you sleep. By morning, they have proofed and risen, and you bake them off for 20 minutes while you shower. Huge, puffy, golden, flaky croissants. Every body needs one.

Thanks for your funny post and yummy recipe!

By: michelle @ TNS

michelle @ TNS — Sat, 24 May 2008 02:12:40 +0000

i would GLADLY eat this for breakfast. every day. seriously.

By: lelie

lelie — Sat, 24 May 2008 02:11:19 +0000

Looks Delish!Love the site!

By: Deborah

Deborah — Fri, 23 May 2008 15:08:36 +0000

Now I’m embarrased to admit that I had a slice of cold pizza (not the breakfast kind!) for breakfast this morning because I was running late. This recipe sounds delicious, though – it sounds like a perfect weekend breakfast for us!

By: Asha

Asha — Fri, 23 May 2008 14:50:13 +0000

So sorry he is still sick. Yeah, it ruins the mood and makes you puke too. Talking about kids and stress, Read what I wrote at FH!:D
I would love that pizza in the morning! Beautiful!:)

By: karen beth

karen beth — Fri, 23 May 2008 14:40:46 +0000

That looks amazing! I wonder if it would be good with the bacon off of it? Probably so!

By: Steph

Steph — Fri, 23 May 2008 02:14:05 +0000

This dish looks so delicious! I love these types of breakfasts, they fill me up and give me energy for the day! Thanks for the great recipe!

By: Steph

Steph — Fri, 23 May 2008 02:14:05 +0000

This dish looks so delicious! I love these types of breakfasts, they fill me up and give me energy for the day! Thanks for the great recipe!

By: Lisa

Lisa — Thu, 22 May 2008 23:21:10 +0000

My hubby love, LOVES pizza. I think he’ll truly enjoy this one!! Thank you.

By: Sandie (Inn Cuisine)

Sandie (Inn Cuisine) — Thu, 22 May 2008 20:24:30 +0000

Sounds yummy, fast & easy to whip up – thanks for sharing!

By: LyB

LyB — Thu, 22 May 2008 17:28:32 +0000

Pizza for breakfast? Oh yes, I totally dig that! Of course, back at University, I did that all the time, except it was cold, leftover pizza, this one sounds much tastier!